Craft Beverage Law
Beer. It’s a part of the fabric of America. It’s also one of the most regulated products in existence. I have carved out a niche in representing food, beverage and leisure businesses, including several breweries, brewpubs, distilleries, wineries and bars, and I keep a close eye on the laws that affect my clients. From time to time, I’ll write about, or be quoted in articles, regarding the legal issues involved with the beer industry.
Please visit my craft beverage law site for a full array of articles, presentations, audio and other resource links (you’ll even find a roster of my industry clients).; I’ll be posting the “best of the best” here:
The Great Debate: The Three-Tier System Is Fundamentally Broken, The Growler, January 27, 2020
The Craft Brewing Boom and Minnesota’s Three-Tier System: The Case for Change, Mitchell Hamline Law Review, Volume 43, Issue 5 (2017)
So You Want to Start Your Own Brewery?, The Growler, December 18, 2012
Tapping Into a Growing Client Base, Minnesota Lawyer, April 7, 2014
Craft Brewery Attorney Jeff O’Brien, Legal Bits, December 13, 2017 (audio file)